by Aurelia | Oct 12, 2023 | Food
Salt is an ingredient so ubiquitous in our kitchens that it’s easy to take its role for granted. However, its significance in the world of culinary arts is nothing short of remarkable. One of its most ancient and crucial applications is food preservation, a...
by Aurelia | Oct 8, 2023 | Food
Salt is often referred to as the “magical ingredient” in cooking because it has the remarkable ability to enhance and elevate the flavours of a wide range of dishes. From savoury to sweet, salt plays a crucial role in the culinary world. In this in-depth...
by Aurelia | Oct 5, 2023 | Food
The art of brining is a culinary technique that has been used for centuries to enhance the flavour, moisture, and texture of various foods. Whether you’re preparing a succulent Thanksgiving turkey, a tender pork chop, or even vegetables, brining can take your...
