by Aurelia | Aug 11, 2024 | Health
Introduction Bamboo salt, also known as “Jukyeom” in Korea, is a traditional form of salt that has been used for centuries in East Asian countries, particularly in Korea, for its purported health benefits. Unlike ordinary table salt, bamboo salt undergoes...
by Aurelia | Aug 3, 2024 | Salt Knowledge
In the world of gourmet salts, Celtic Sea Salt and Himalayan Pink Salt are two of the most revered and discussed varieties. Both offer distinct flavors, textures, and health benefits that make them popular choices among chefs and health enthusiasts alike. This article...
by Aurelia | Jul 15, 2024 | Health
Introduction With health-consciousness increasingly becoming a priority, the importance of healthier dietary choices has never been more significant. One major concern is sodium intake, as its excessive consumption is linked to hypertension, heart disease, and other...
by Aurelia | May 8, 2024 | Salt Knowledge
Introduction Bamboo salt, a traditional Korean condiment with a rich history dating back centuries, is renowned for its unique production process and purported health benefits. Made by roasting sea salt in bamboo stalks sealed with yellow clay, bamboo salt undergoes a...
by Aurelia | May 6, 2024 | Salt Knowledge
Introduction Truffle salt, a luxurious and aromatic seasoning, has captured the attention of food enthusiasts and culinary connoisseurs worldwide. Combining the earthy essence of truffles with the purity of salt, this exquisite seasoning offers a delightful fusion of...
